From Our Land to Your Mind

A RITUAL OF ORIGIN, INTENTION, AND EVOLUTION

What if cacao could be more than comfort?

What if it could return to its sacred roots - as a water-based elixir for clarity, not indulgence?

At Chocolkan, we grow our own cocoa and hazelnuts on our family plantations in Ecuador and France. From this land, a ritual took root. A recipe was reborn. And a purpose was shaped - to create chocolate not just for the body, but for the mind.

We do not source our ingredients — we cultivate them.

Our cacao comes from our family’s biodiversity-rich plantation in Ecuador. Our hazelnuts grow in sun-soaked orchards in the South of France. This is a living process, led by people, not by industry.

Learn more about our plantations → Our Origins

OUR ROOTS: FAMILY-GROWN, PURPOSE-LED

Inspired by Mesoamerican tradition, our recipe revives the original cacao drink — water-based, plant-powered, sacred.

Refined in Switzerland, this ritual lives on in every cup of Chocolkan.

Experience the preparation → The Ritual

THE RITUAL: ANCIENT TO INTERNATIONAL

CHOCOLKAN: A RITUAL YOU CAN HOLD

Chocolkan was born from Cerekan — the evolution of our elixir into a wider, sensory experience. It’s ritual, made delicious. Science, made soothing.

Developed in Switzerland. Sipped wherever intention begins.

Shop our blends → Shop Chocolkan